Our award winning 'At Home' range has been created by our super talented chef team, to provide high quality dishes that deliver the best of our produce.
We have developed the range over the last few years to include dishes that simply need to be cooked in the oven from frozen to smoked fish, salts, vinegars, sauces, pates and dips. We are passionate about creating these products, and have been recognised with the numerous awards that we have won from the Guild of Fine Food and Great British Food Awards too.
Most of our dishes to cook from frozen serve 2 people, but we also make single portion dishes as well. On the menu now are:
Luxury Fish Pie (serves 2-3), awarded Silver by the Great British Food Awards - judges comments included "The texture was perfect, and I couldn't resist its addictive taste"
Lobster, Mac & Cheese - winning Gold in the Great British Food Awards 2023, judges commented "This dish is a true gourmet delight that will leave you utterly satisfied"
Smoked Cod, Harissa & Chickpea Stew
Crab & Chorizo Lasagne - awarded 1 star by the Guild of Fine Food, judges commented "This is really very delicious. The sauce is creamy, the pasta soft and perfectly cooked. We really enjoyed the crab - the white offering texture, the brown offering depth of flavour. The chorizo offered a gentle and interesting heat. Fresh tasting - not cloying or claggy on the palate."
Smoked Haddock & Colston Bassett Stilton Gratin
Monkfish & Potato Red Thai Curry
These dishes are available in our fishmongers in Elm Road and Old Leigh.
All the fish you wish!
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