We offer a selection of classes from learning how to fillet fish and master sushi making to cooking different world cuisines with outstanding produce. We draw on the expertise of our experienced team of chefs and fishmongers to deliver our courses.
All courses take place at our second fishmongers in central Leigh, at 44 Elm Road, Leigh-on-Sea, SS9 1SN
Based in the historic fishing town of Old Leigh, Osborne's is a family run business located on the shores of the Thames Estuary in South East Essex. The café is housed in an 18th century stable mews originally used to house horses and carriages delivering ale to the local public house – The Crooked Billet, just across the road. The original cockle sheds are located along Cockle Shed row, where our fishmonger and cockle processing factory are based, which remains largely unchanged since being built in the 19th century.
Since first being established in the 1880s, we have specialised in sourcing and supplying high quality ready to eat and wet fish and shellfish to customers around the world, alongside a range of freshly prepared food for customers to enjoy beside the spectacular views of the Thames Estuary.
MoreTraditionally sold with winkles and whelks, cockles have been a popular British seaside snack for many years.
MoreWe source a wide selection of shellfish including north Atlantic prawns, brown shrimps, potted shrimps
MoreOysters are delicious served on their own, or with lemon and tabasco or a shallot vinegar.
MoreWe offer a range of smoked products including salmon, mackerel, eels and sprats.
MoreWe sell a variety of ready to eat fish products ranging from jellied eels, to lobster
MoreThe Osborne's Fishmonger and Seafood Hall prides itself on the promise "Any Fish you Wish"!
MoreOur luxurious seafood platters are perfect for any party and are filled to the brim with delicious seafood
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